For 15 years, we have been working for vulnerable populations
Our ultimate goal is to contribute to the mission of accessible and sustainable adequate nutrition, particularly in regions facing humanitarian crises.
At B&C International, we offer localized solutions to the global nutrition problem with our extensive experience, products that meet standards, and continuous investment in research and development activities.
Our Mission
We are committed to making a positive impact on the world by providing vulnerable communities access to nutritious foods. Our goal is to create innovative, high-quality, affordable, sustainable products to help end malnutrition in areas of need. We believe everyone deserves access to healthy and nourishing food and are dedicated to making that a reality.
Our Vision
Our vision is grounded in the fundamental belief that every person should have equal access to nutritious food to lead a healthy life. We strive to be at the forefront of this mission, using the latest R&D and technology to create products that are both effective and affordable for all. Our dedication is steadfast as we continue to develop new and innovative ways to address the root causes of malnutrition. By empowering communities and implementing sustainable solutions, we can work towards ending malnutrition and creating a brighter future for everyone.
Storage for high production capacity
At B&C International, we pride ourselves on our high production and storage capacity. Our facilities are built on a total area of 2,000 m², including 1000 m² of storage area, and we have a production capacity of up to 12 MT/per day. Additionally, our expert team, serving in our 500 m² office area, can offer end-to-end solutions worldwide with the projects they have developed. With our extensive storage capabilities, we can keep up to 1000 MT of raw materials and ready-to-ship products on hand at any given time.
2000 m²
Facilities
1000 m²
Warehouse Area
12 MT / day
Production Capacity
1000 MT
Storage Capacity
100 m²
Microbiology and
Physico-Chemical Laboratory
FSSC 22000 for guaranteed confidence
At B&C International, we take great pride in our commitment to providing the highest quality, safe and nutritious products to communities in need. We achieve this through our rigorous international certification processes, which include adhering to Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) principles. Our certifications are a testament to our unwavering dedication to quality processes and our constant pursuit of improvement.
Expertise for sustainable development
Our professional team is dedicated to combining expertise and experience to ensure that we always deliver the best possible products and services. We believe that expertise is essential in every aspect of our business, from organizational structure to corporate culture, human resources to production and R&D studies, raw material supply, and logistics solutions. We are always striving to improve ourselves and our products in light of scientific and technological advances. We believe that development is a condition of expertise, and we encourage a culture of continuous improvement among our employees.
SDG’s for continuous impact
At B&C International, we are dedicated to combatting malnutrition and supporting the goals of international organizations such as the World Health Organization, the United Nations, and the Food and Agriculture Organization of the United Nations.
We take our responsibility seriously when it comes to preventing and monitoring malnutrition, and we strive to develop, produce, and supply supportive and therapeutic food
that plays a crucial role in emergency response efforts. To ensure we are making a positive impact, we have implemented sustainability and social responsibility policies across all aspects of our business.
We believe that through systematic practices and ongoing efforts, we can maximize our corporate impact and contribute to the United Nations’ 17-point 2030 Sustainable Development Goals.